The nutritional value of rice balls

Onigiri is a traditional Japanese food. The main ingredient is rice, and the main ingredients are fish fillets. Producers can add ingredients according to their own preferences, and they can also produce rice balls in a variety of styles according to personal preferences.

Another reason for the recent wave of rice balls is that people not only pursue the taste, but also
The more emphasis is placed on health, the more comfortable the sense of sweets began to question. Most instant foods, such as hamburgers, use oil to cook, so it is inevitable that the calories in these foods are very high. On the contrary, the main components of rice balls are rice and seaweed. Even if their fillings may include meat or salad dressings, the size of the rice balls is moderate, so they do not gain weight. However, the most charming place for rice balls is the feeling of handcrafting. There is no difference in the appearance or taste of the food that is provided by fast-food chains at the general price, no matter which one you choose. But if the rice ball that you enjoy is for you, or if you wrap yourself in that layer of seaweed, you will feel a warmth.