Edible fungus pest control

The winter and spring seasons are the seasons for cultivating edible mushrooms. During the cultivation process, mushroom farms often breed some harmful pests. The following describes the prevention and control of several edible fungi.

Sweet and sour liquid trapping method. Prepare liquid medicine according to the ratio of 2:3:4: 1:90 of sugar, vinegar, liquor, dichlorvos and water, then dip it with gauze or cotton ball, take out the wringer, and then cover the material surface. Can also be sugar, vinegar, dichlorvos, fried yellow wheat bran by the ratio of 1: 5: 10: 84 mix, sprinkled around the mushroom bed and the material surface to poison kill pests.

Light trapping method. Using the characteristics of the phototaxis of pests, a bright bulb is installed in the mushroom house, a pot of water is placed below, and a few drops of kerosene are dripped in the water. This method applies to the insects such as mushroom fly, mushroom mosquito, melanogaster fruit fly, and cockroach. The killing effect is very good. It can also be sprayed on the light-transmitting plastic film, sprayed once or twice a day, and sprayed 3 to 4 times, which can kill the insects in the mushroom house.

Contact law. In the case of pod cultivation, spraying 1% to 2% of the laundry solution when pests on the material surface can kill mushroom fly and aphids.

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