Drink skim milk to prevent cancer

Milk is one of the favorite diets in people's daily life. Commercial milk has fresh milk and milk powder, fresh milk is mostly full-fat milk, milk powder has whole milk powder and skim milk powder.

According to a British study, milk contains vitamins A, C, and calcium that have anti-cancer effects, and the fats contained in it are carcinogenic. People who drink skimmed milk can reduce the risk of developing oral, colon, bladder, lung, breast, and cervical cancers, thus preventing the occurrence of cancer; and people who drink full-fat milk increase the risk of developing these cancers.

Vitamin A of milk can make human squamous cell carcinoma and other cell cancers subside and stimulate the body's immune system against cancer; Vitamin C can inhibit the synthesis of endogenous nitrosamines and inhibit the effect of carcinogenic compounds on human tissue cells; Calcium can change the proliferation of colon mucosa and reduce the occurrence of colon cancer. The fat content of milk is the determinant of carcinogenesis. Whole milk has four times the fat content of skim milk. The fat in milk is animal fat. Fat can provide calories, calories, and animal fat intake and breast cancer. Rectal cancer, lung cancer, prostate cancer, cervical cancer, endometrial cancer.

For the health of you and your family, drink skim milk regularly to prevent cancer.