Summer peach tree pruning
First, the summer cut period: the first time from the beginning of mid-June, the main control, the use of leggy branches, sparse sticks, especially to sparse neighbourhood upright dense branches, remove dead branches. The leggy branches are treated with cutting tips, twist tips and the like to suppress the growth and make them into fruiting branches. Other shoots are 30-40 cm in length, so that the nutrients are concentrated on the growth and development of fruits to prevent fruit drop. The second time in mid-August, it was mainly to ease the tree vigor, cultivate the result branches, thin the upper strong branch, increase the light in the middle and lower part of the canopy, and promote flower bud differentiation. All branches with secondary shoots are left with 1-2 secondary tips, while at the same time the remaining secondary tip length is about 20cm or more at the heart or the tip of the spine. The oblique branches and the horizontal stems should also be picked up and continue to remove the dense shoots. . The amount of pruning in this summer should not be too heavy, so as to avoid wound flow.
Second, the summer cut method
1, wipe buds, in addition to Meng. By wiping buds and removing sprouts, useless shoots can be reduced, light conditions can be improved, nourishment can be saved, and the remaining new shoots can grow robustly, and the wounds caused by the winter shears due to thinning can be reduced. Wiping buds include buds in the canopy, buds under the cut, buds and other shoots. In addition to sprouting is about 5cm young shoots off. Generally, the two branches "go to stay one", that is, in a bud position, such as the occurrence of two young shoots, leaving the location, the right angle of the tender shoots, break off the location, the angle of inappropriate shoots.
2, topping. Sew a shoot from the top of the growing shoot together with several leaves. The topping can control the upward movement of the result area and increase the fullness of the flower buds. The small tree can be shaped earlier using the topping.
3, twist tip. The tip of the twist is to twist the erect leggy branch 180 degrees, turning the upward growth twist downward. Peach twisters are mostly used to transform leggy branches into fruiting branches, while improving the lighting conditions of the tree body. It is advisable that the tip length should not exceed 5 cm when it is not yet lignified, and the tip position should be 5-10 cm from the base of the shoot tip.
4, short new shoots. Generally from the end of May to the first half of June, you can draw two fruiting branches. The flower buds formed by the secondary shoots that are drawn out too late are not full. The length of the short shoots is preferably 3-5 buds at the base. After August, 1-2 of the bases of the top cluster-like secondary shoots formed after topping were removed, and the upper side shoots were cut out.
5, pull the sticks. Pulling branches is a key measure to ease the tree's vigor, advance results, and prevent baldness in the lower branches. Pull branches are generally conducted in May-June, when the branches are soft and easy to pull open. Pull the method of branch can be adapted to local conditions, using support, pull, hanging, and other methods can be.
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