How do you tell if the oil in the fryer is hot enough?

There are a lot of kitchens like white and small series. Even if the oil in the fryer is hot enough, I don’t know how to judge. Today, Xiaobian is going to give you a simple little trick. You can use the kitchen thermometer or a batter. Or throw the bread crumbs into the fryer. If it sizzles, the oil is hot.

Another trick is to put the end of a wooden spoon into the fryer. If the oil is hot, small bubbles will form around the spoon. The oil in the fryer will give off a noticeable gleam when it's hot; if it's smoke, it's too hot, you need to lower the temperature or start over. Don't rush to get the oil in the fryer to the correct temperature, it should be heated slowly. Trying to heat the oil too fast can result in charred, blackened oil and charred, bitter food. It turned out to be so simple, Xiaobian is no longer a kitchen white.

Garlic Granules are exported to many countries.one container can load garlic flakes, garlic granule and Garlic Powder,we can pack the goods at customer's request.

Our produce from garlic flakes to garlic granule:
Garlic flakes--re-dry--flow away the garlic skin--select out the garlic flakes with dark spot by machine color sortor --produce to different size granule


Garlic Granule, 25 kg/carton

Products Description

1. Commodity name: Garlic powder
2. Features: 
  
1) Specification: 80-100 mesh, 100-120 mesh
2) Color: 100% pure natural white, no obvious spot
3) Moisture: 6% max.
3.Packing:
a) Inner packing:12.5kg/2 aluminum foil bags 
b) Outer packing: 25kg/ctn
4. Supply period: All year round
5. Conveyance: 18mts/20' FCL

Dehydrated Garlic Granules

Dehydrated Garlic Granules,Garlic Granules,Dried Garlic Granules,White Dehydrated Garlic Granules

JINING FORICH FRUITS & VEGETABLES CO., LTD. , http://www.forichgarlic.com